Taste of Place

Join us for a Taste of Place edible journey to explore what delectable native plants are best suited to our region and for our plates. We will begin with an indoor presentation of culinary candidates, including their cultivation and safe preparation. The second part of the session will take us outdoors into the gardens to see plants up close. There will be opportunities for optional sampling.
Space is limited and registration is required. 

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Pricing
$30 per personMembers receive a discount. Not a member? Join today!